Starters

Antipasto toscano (assorted cured meat and mixed crostini)9.00 €
French Cheese Plateau with Jellies13.00 €
Barbagianni’s Special (three pieces of assorted hors d'oeuvres)10.00 €
Vinicius Salad - celery, avocado, champignon mushrooms, parmesan, shrimps10.00 €
Selection of Tuscan pecorinos with acacia honey and pepper9.00 €
Asparagus pudding with toasted sesame seeds and aged vinegar sauce10.00 €
Tuscan dish for two persons (game salami, cold cuts, pecorino cheese, mixed croutons, pickles)16.00 €
Red tuna tartare with raw vegetables12.00 €

First Courses (home made fresh pasta)

Siena's Pici with Chianti meatballs sauce10.00 €
Wine Tagliatelle with Lamb Sauce and Red Fruits 10.00 €
Today's Soup8.00 €
Little gnocchi with octopus sauce perfumed with lemon10.00 €
Vernaccia risotto with taleggio cheese and asparagus tips10.00 €
Floretine style crespelle (crêpe au-gratin filled with ricotta and spinach) 9.00 €
Thin bavette with sea food, fish eggs and courgettes julienne11.00 €

Bistecca alla Fiorentina (Grilled T-bone Steak) - with vegetables45.00 €/kg.
Today's Fish18.00 €
Grilled Cut of Beef in a Parmesan Basket with Rocket Salad and Balsamic Vinegar Reduction17.00 €
Grilled vegetables with hot tomino cheese and aromatic basil oil12.00 €
Loin of Lamb with mint and plums sauce 18.00 €
Grilled beef fillet18.00 €
Chicken pockets stuffed with Prague ham and cheese on a parmesan fondue 16.00 €
Beef fillet with balsamic vinegar reduction and blueberry/apple compote22.00 €